Certificate in Community Food and Nutrition Skills

Unit SCQF Level SCQF Credit Points Period of Credit Rating From: Period of Credit Rating To:
Healthy eating and cooking group facilitation 6 5 25/11/09 30/11/14
Teaching methods and community development 6 2 25/11/09 30/11/14
Catering for health 6 2 25/11/09 30/11/14
Barriers and solutions to a healthy diet 6 2 25/11/09 30/11/14
Nutritional guidance for babies, children and women of childbearing age 6 2 25/11/09 30/11/14
Nutrition and older people 5 2 25/11/09 30/11/14
Weight management and obesity 6 2 25/11/09 30/11/14
Introduction to cultural and ethical diets 5 2 25/11/09 30/11/14