SQA Advanced Qualifications updates
SQA Advanced Qualifications updates
You can find any of the unit specifications below by using the Unit Search on our website.
Unit revisions
Managing Human Resources in Hospitality (J48A 47)
- We have revised outcome 1 to reduce the assessment requirements and have revised and clarified the evidence requirements for outcome 2. We have also updated the support notes section to reflect these changes.
Managing Human Resources in Hospitality J47K 48
- We have revised outcomes 1 and 3 to reduce the assessment requirements. We have also revised the support notes section to reflect these changes.
Managing People and Organisations (J4DK 47)
- We have made minor amendments to the wording of the ‘Evidence requirements for this unit’ section.
Support Materials
The following revised assessment support packs are now available on the secure site:
- Professional Cookery: Practical Pastry (J480 47)
- Professional Cookery: Pastry Knowledge (J47X 47)
You can request access to assessment support packs by contacting the SQA co-ordinator in your centre. Once you receive them, you must store them securely and treat them as confidential.