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HNCs and HNDs
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Hospitality and Professional Cookery
> Monitoring reports
Hospitality Management Monitoring Reports
Information on the monitoring standards process
(131 KB)
2005 reports
HND Hospitality Management Report on Monitoring Standards 2005
(509 KB)
HND Hospitality Management Unit Monitoring Report 2005
(113 KB)
Return to Hospitality Management page
Related Information
Hospitality, Food and Drink blog
Qualification Support Team Action Grids
Internal Assessment Reports
Monitoring Reports 2005
Sector Skills Council Update
Senior Verifier Reports
Documents
Assessment Examplar Update
Catering resources pack
Comment form for support packs
Introducing Hospitality leaflet
(373 KB)
Legislation support pack
Student guide update
Scotland Outlook 2030 - Responsible tourism for a sustainable future (PDF)
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